The MISTU unveils a mixture of trends of the World on the other side of the high windows worked in iron. Black, white, brass, straw and green are the tones that predominate in a classic building with sophisticated features and a timeless approach. Several gastronomic cultures of the World with references of Asia and South America arrive at the table with a dash of portugalidade. Chef Rui Mingatos seduces the palate with a mix of sensations to explore.
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